Some us Greek yogurt, others use cottage cheese, some combine other cheeses like Parmesan, Gouda, and/or ricotta with the feta. Thaw: 40 minutes; Prep: 25 minutes; Stand: 10 minutes; Serves: 8; Made With (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets(2 sheets), thawed View Product. But, this spanakopita casserole makes a delightful main dish that’s ready in under an hour all without dealing with any pastry at all. Spanakopita Greek Spinach puff pastry pie triangles – kaufen Sie dieses Foto und finden Sie ähnliche Bilder auf Adobe Stock Comments Gently shake the pan and the spanakopita will slide easily when cooked. Once you’ve prepared the spinach mixture, just pop it in a baking dish, and lay your scrap of pastry over the top. https://www.allrecipes.com/recipe/18417/spanakopita-greek-spinach-pie Layer the sheets of filo in the tin, brushing each one really well with butter and leaving plenty of Roll puff pastry to a 10 x13 in rectangle (approximately). Use frozen spinach and pre-made puff pastry, along with a few other ingredients and serve as a side dish with chicken, lamb or beef. Our Tiropita Recipe. May 7, 2017 - Ovo je toliko dobra pita - pregršt sveže mirođije u njoj pravi ukus koji imaju pite iz grčkih pekara. Yield: 6-8. Here are a few dips that would be great to serve with these spanakopita bites. While the filo-dough recipe is most common, some recipes use a village-style pastry horiatiko, which has a thicker crust. Ready in 30-minutes! Day 1: Make the Filling. My mum is known as the ‘queen of spanakopita’, a deserving title given her perfect unison of golden hand rolled pastry and melt in your mouth cheese filling. Spanakopita (/ ˌ s p æ n ə ˈ k ɒ p ɪ t ə ... (filo) pastry with butter or olive oil, either in a large pan from which individual servings are cut, or rolled into individual triangular servings. https://www.yummly.com/recipes/spinach-and-feta-pie-with-puff-pastry To make these little bites of heaven at home, however, takes quite a lot of effort. Spray pan with spray and place the first sheet of pastry. Spanakopita is usually cooked in layers or bundles of filo pastry, but I suppose this spanakopita pot pie is a bit of a lazy version. Making sure that all the liquid has been squeezed and drained from the spinach, mix spinach with the feta, cottage cheese, eggs, pepper and dill. Spanakotyropita (also known as spanakopita) This is a family favorite because it's quick and easier to make than some other versions. Press sheets together, wetting fingers if necessary. Sprinkle lightly with water and bake in preheated oven for 45 minutes to 1 hour or until well browned and set. Place puff pastry on a floured work space. I've always made it to eat that day, but a friend of mine called and asked if it was OK to make ahead of time and whether to freeze it before or after baking. Place a tablespoon of filling on half of the squares and cover with remaining puff pastry squares. Spanakopita is a traditional Greek pie made with layers of crisp flaky filo pastry filled with a mixture of spinach, ricotta cheese and Feta cheese. https://www.thespruceeats.com/spinach-and-feta-cheese-appetizers-1705873 See more ideas about spanakopita recipe, spanakopita, cake filling recipes. Freezing Spanakopita - before or after baking? Jul 11, 2018 - Explore Theaoplis Counts Jr.'s board "spanakopita", followed by 197 people on Pinterest. But all reports were glowing. Dec 28, 2019 - Explore Virginia Roy's board "Spanakopita recipe", followed by 106 people on Pinterest. Spanakopita. https://www.epicurious.com/recipes/food/views/spanakopita-107344 Nov 16, 2015 - This traditional Greek-style dish featuring seasoned spinach, cream cheese and feta cheese is made simple and delicious by using store-bought puff pastry sheets. Cut each puff pastry sheet into squares (24 total). So i have taken it on to learn her fabulous recipes. 3,111 993 Joined Jul 13, 2012. Begin by preparing the puff pastry shell for the Spanakopita. Spread mixture in pan. SPANAKOPITA SUNFLOWER: SPINACH PIE IN A PUFF PASTRY SUNFLOWER. Put about 1/3 cup of filling in the center of each square and fold it over using a little water to stick the pastry … See more ideas about greek recipes, spanakopita, cooking recipes. hehehe. Spanakopita Puffs. No appetizer is complete without a good dip! Use a sharp knife to mark pastry top into diamonds, allowing the knife to pierce the pastry once or twice to allow air to escape during baking. Filo pastry is easy to use and is a lighter alternative to shortcrust and puff pastry as long as you don’t brush it too liberally with butter. Gently roll out each sheet of puff pastry to the size of your pan (approximately 9 x 13). Spanakopita Triangles – Cut each of your pastry puff sheets into 4 smaller squares. Ricotta spanakopita: Replace half of the feta cheese with ricotta cheese; Spanakopita with puff pastry: You can use puff pastry instead of phyllo dough for a puffier, more buttery crust. 2 sheets puff pastry 10 ounces baby spinach, chopped 3/4 cup full fat ricotta cheese 8 ounces feta cheese, crumbled 1 egg 1/2 teaspoon dried dill 1/2 teaspoon salt 1/4 teaspoon black pepper 1-2 scallions, finely sliced 1/4 cup unseasoned bread crumbs 1 teaspoon sesame seeds Egg Wash: 1 … Heat the extra virgin olive oil in a large sauté pan over medium heat and sauté the leeks and scallions for 3-4 minutes. How to Make Spanakopita Puffs (Family Features) If you want to impress your guests, try serving this puff pastry recipe as an appetizer at your next gathering.This flaky pastry filled with a delicious combination of spinach, onions and feta cheese can keep them coming back for more. This flavorful recipe is a spin-off of the traditional Greek dish "Spanakopita"--only much easier to make! Serve it as a main course with salad or as a starter with olives and tomatoes. Crimp edges of hand pies with a fork. It can also be made with puff pastry. https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Print Ingredients. I'm the token redhead. https://hipfoodiemom.com/2012/09/20/my-take-on-spanakopita-with-puff-pastry Any info will be appreciated. So bf's Yia Yia is the family pita maker and well no one is learning how she makes it. Thread in 'Food & Cooking' Thread starter Started by mike9, Start date Aug 27, 2013; Aug 27, 2013 #1 mike9. As we researched this dish, we found that EVERY cook makes their filling differently. Spanakopita is a delicious Greek appetizer that combines spinach with flaky puff pastry and a creamy filling. Ingredients & Directions. No faffing involved – just my kind of recipe. Note i cant actually eat it because of the dairy. Cover with foil if over browning. Follow the directions on the packaging of the puff pastry and please note our additional tips in the detailed recipe below. Measure and prepare the ingredients for the Spanakopita filling. I have recreated mum’s spanakopita with my gluten free rough puff pastry – one of the most daunting baking techniques for a gluten free cook. Dips for these Spanakopita Triangles. And please note our additional tips in the detailed recipe below dish, we found EVERY! Preparing the puff pastry to the size of your pastry puff sheets into 4 smaller squares, and/or ricotta the... A thicker crust - Ovo je toliko dobra pita - pregršt sveže mirođije u njoj ukus! 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